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PRODUCT OVERVIEW
- ISBN 9781846811555
- Categories BX, BXOS, Cookbooks, Food and Drinks, National & Regional Cuisine, NF CK, Non-Fiction, Non-Fiction: Lifestyle, RM 20 - RM 39.99
- Author(s) Jenni Fleetwood
- Publisher Anness Publishing
- Pages 512
- Format Paperback
- Dimensions 17.0cm x 2.9cm x 22.0cm
- Weight 1.28 kg
product description
The wok is one of the world's oldest and most versatile cooking implements - a perfect pan for all kinds of methods, whether stir-frying, steaming, braising or deep-frying. This volume provides a history of the wok, how to use and look after it, and offers guidance and advice on the implements and cooking techniques used in the recipes.
