PRODUCT OVERVIEW
- ISBN 9780714859583
- Categories BX, BXOS, Cookbooks, Food and Drinks, General cookery & recipes, H/C, NF CK, Non-Fiction, Non-Fiction: Lifestyle, RM 40 and above
- Author(s) Jane Hornby
- Publisher Phaidon Press Ltd
- Pages 416
- Format Hardcover
- Dimensions 27.0cm x 3.7cm x 22.0cm
- Weight 2.0 kg
product description
What to Cook (and How to Cook it) is the ultimate cookbook for beginners. It takes 100 easy and delicious recipes back to basics, with clear colour photographs to accompany the ingredients list and every method step, and carefully explained recipes that absolutely anyone can follow. There are popular, accessible and tasty recipes for every occasion, from breakfast muffins to omelettes to tasty roast chicken and classic lemon tart. The clear cooking instructions and tips on what to buy will guide the reader all the way from the supermarket to the dining table.